Сantina
We want to give a new TASTE
We want to bring new EMOTIONS
GRAPES Nebbiolo |
GRAPES Vespolina |
GRAPES Greco Novarese |
WINE Red wine |
WINE Red wine |
WINE Bianco |
«I have grown up surrounded by the aroma of fermented wine and sounds of barrels being washed under the window of my childhood bedroom. At home we drank and «breathed» wine»
Mario Ronco for «The Wolf Post» magazine
Mario Ronco - creator and father of La Piemontina wine. These are the wines created specially for you, you will fall in love with them for sure.
Mario Ronco began his carrier as a freelance consultant more than 26 years ago. Today he is without a doubt one of the most prominent figure in the oenological scene of Italy.
His relationship with wine has deep roots. The Ronco family had owned vineyards and cantin as for generations. By the way, the father of Mario was also an enologist.
TYPE OF SOIL Moraine and Alluvium
|
PRUNING SYSTEM Classic Guyot
|
ALTITUDE 280 m above the sea level
|
LOCATION South - South/East
|
VINEYARD SURFACE AREA 16,4 Ha |
AVERAGE AGE OF VINES 12 years |
HARVEST PERIOD
Nebbiolo is harvested late autumn, when the vineyard hills are enveloped by fog: it seems this is where the grape variety got its name from (the word «nebbia» means fog or mist in Italian).
Clone of Nebbiolo.
TYPE OF SOIL Moraine and Alluvium
|
PRUNING SYSTEM Classic Guyot
|
ALTITUDE 280 m above the sea level
|
LOCATION South - South/East
|
VINEYARD SURFACE AREA 1 Ha |
AVERAGE AGE OF VINES 2 years |
HARVEST PERIOD
Nebbiolo is harvested late autumn, when the vineyard hills are enveloped by fog: it seems this is where the grape variety got its name from (the word «nebbia» means fog or mist in Italian).
TYPE OF SOIL Moraine and Alluvium
|
PRUNING SYSTEM Classic Guyot
|
ALTITUDE 280 m above the sea level
|
LOCATION South - South/East
|
VINEYARD SURFACE AREA 1,85 Ha |
AVERAGE AGE OF VINES 6 years |
HARVEST PERIOD
Grapes are usually harvested in the last 10 days of September or at the beginning of October depending on summer weather.
TYPE OF SOIL Moraine and Alluvium
|
PRUNING SYSTEM Classic Guyot
|
ALTITUDE 280 m above the sea level
|
LOCATION South/East
|
VINEYARD SURFACE AREA 1,7 Ha |
AVERAGE AGE OF VINES 6 years |
HARVEST PERIOD
Second and third decade of September.
La Piemontina would like to thank all participants of our project.
Thanks to all the former owners who gave us their land rights.
LANDS La Piemontina ≈60 ha |
VINEYARDS La Piemontina ≈21 ha |
The story of the Cantina starts in 2010 with acquisition of the first land plot destined to become a vineyard.
The soils of our vineyards are morainic, originating from the ancient glaciers (Morainic - Alluvial).
The surface of the land is made up of clays, kaolins and tuffs.
Theclay, with the finest texture, absorbs water and gradually releases it to the roots.
Kaolin (white clay that covers the vines with its dust) reflects sunlight, protecting the foliage and grape berries from changes in temperature, as well as prevents yellowing and burning.
Tuff is a rich source of minerals.
Wine Club
We want to become not just a another winery that hosts wine tasting events but the center that attracts active people who, as we would say, are in love with their interests
People capacity 1’500 pers. |
Cellar surface ≈ 10’000 m2 |
Opening year 2022 |
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To earn the love of everyone means to offer every person a uniqueemotion, allowing them to experience the outstanding quality of our products to the point of believing that they were created specially for them!
Prices from 15 euro |
Number of packages 6 options |
Duration from 40 min |
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